EN PRIMEUR WINERY SERIES 18LT RED - W/5.5LBS OF GRAPESKINS

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AUSTRALIAN CABERNET SAUVIGNON 

Australia Cabernet Sauvignon This complex, full-bodied wine has an appealing aroma of plump blackberries, sweet vanilla, and fresh violets while cherries, pepper spice, and rich tannins grace the palate.  Fermenting your wine on GenuWine Winery Crushed Grape Skins will enhance the bouquet and contribute soft velvety tannins for a round, juicy mouthfeel.  Food Pairings  Delicious with braised beef short ribs or fig and Brie.


AUSTRALIAN CABERNET SHIRAZ

A fruit forward blend with firm tannins and notes of cassis and toast and vanilla flavours from the American oak create a balanced classic wine.  Fermenting your wine on GenuWine Winery Crushed Grape Skins will enhance the bouquet and contribute soft velvety tannins for a round, juicy mouthfeel.  Food Pairings  Try with roast beef, prime rib or aged cheddar.


AUSTRALIAN PINOT NOIR

An elegant wine bursting with flavours of ripe black cherries, red berry fruits, and delicate spice notes on the palate superbly balanced with oak.  Fermenting your wine on GenuWine Winery Crushed Grape Skins will enhance the bouquet and contribute soft velvety tannins for a round, juicy mouthfeel.  Food Pairings  Try it with grilled salmon, sweet onions and red bell peppers or wild mushroom bruschetta.


AUSTRALIAN SHIRAZ

Warm black fruit and berries entice the nose, while concentrated flavours or red fruit, oak, and chocolate round out the experience of this satisfying medium-bodied wine.  Fermenting your wine on GenuWine Winery Dried Grape Skins will add deep hues, enhance the bouquet, and promote chewy tannins for a lingering finish.  Food Pairings  Pairs well with pasta and tomato sauce or grilled steak.


CHILEAN MALBEC

A brilliant bouquet of dark fruits with subtle hints of oak, vanilla, and spices. Strong plum and berry flavours balanced by moderate tannins on the palate.  Fermenting your wine on GenuWine Winery Crushed Grape Skins will enhance the bouquet and contribute soft velvety tannins for a round, juicy mouthfeel.  Food Pairings  Perfect with pasta and spicy sausage or BBQ chicken.


CHILEAN MERLOT

A classic wine with a rich aromatic bouquet of fresh red cherries, toasted oak, and herbs. Expressive flavours of dark ripe plums, berries, and silky tannins on the palate.  Fermenting your wine on GenuWine Winery Crushed Grape Skins will enhance the bouquet and contribute soft velvety tannins for a round, juicy mouthfeel.  Food Pairings  Serve with grilled beef and sesame dressing or caesar salad and meatballs.


ITALIAN AMARONE CLASSICO

Assertively full-bodied, this classic wine features a delicate nose of black cherries, dark chocolate and well-balanced oak. Ripe dark fruit flavours are cradled by firm tannins culminating with a lengthy finish.  Fermenting your wine on GenuWine Winery Dried Grape Skins will add deep hues, enhance the bouquet, and promote chewy tannins for a lingering finish.  Food Pairings  Great with beef stew or pasta with truffle sauce.


ITALIAN AMARONE

A spicy bouquet with black cherry, tobacco, licorice, and coffee notes. The palate is big, round, and flavourful with delicious dark fruit, leather, cassis, and pepper notes.  Fermenting your wine on GenuWine Winery Crushed Grape Skins will enhance the bouquet and contribute soft velvety tannins for a round, juicy mouthfeel.  Food Pairings  Enjoy with braised beef, tomato sauce and pasta or gouda cheese.


ITALIAN ROSSO GRANDE EXCELLENTE

A delectable bouquet of sweet ripe berries, spices, and farm cherries, and firmly structured tannins. This assertive wine is bold in all aspects.  Fermenting your wine on GenuWine Winery Crushed Grape Skins will enhance the bouquet and contribute soft velvety tannins for a round, juicy mouthfeel.  Food Pairings  Serve with pasta and rich tomato sauce or beef pot roast.


ITALIAN SUPER TUSCAN

An assertive wine with aromatics of fresh raspberries supported by subtle hints of vanilla and earth. A concentrated palate of blackberries and black pepper with firm tannins.  Fermenting your wine on GenuWine Winery Crushed Grape Skins will enhance the bouquet and contribute soft velvety tannins for a round, juicy mouthfeel.  Food Pairings  Great with slow-cooked beef and pork or aged cheese.


ITALIAN VALPOLA (VALPOLICELLA)

A fruit forward nose with aromas of raisins, dark cherries, and toasted oak. Notes of sweet chocolate, prunes and firm tannins grace the palate.  Fermenting your wine on GenuWine Winery Crushed Grape Skins will enhance the bouquet and contribute soft velvety tannins for a round, juicy mouthfeel.  Food Pairings  Tastes great with stuffed mushrooms or veal parmigiana.


SPANISH GRENACHE SYRAH

A nose and palate brimming with spicy black pepper notes, dried dark fruit, earth, and a hint of tobacco, with a lengthy and elegant finish.  Fermenting your wine on GenuWine Winery Crushed Grape Skins will enhance the bouquet and contribute soft velvety tannins for a round, juicy mouthfeel.  Food Pairings  Serve with grilled onion and sausage paninis or rigatoni and creamy tomato sauce.


WINEMAKERS TRIO RED

A modern, new world style wine featuring a blend of Cabernet Sauvignon, Syrah and Zinfandel. Aromas of vanilla, red berries and black cherries and sweet flavours of ripe raspberry, chocolate and cherry.  Fermenting your wine on GenuWine Winery Crushed Grape Skins will enhance the bouquet and contribute soft velvety tannins for a round, juicy mouthfeel.  Food Pairings  Pairs great with BBQ beef, potato salad, coleslaw and french fries.





EN PRIMEUR WINERY SERIES 18LT - WHITE

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CHILEAN CHARDONNAY

Bursting with hints of pineapple, melon and peach on the palate, delicate hints of pear on the finish. A perfectly balanced wine with fresh and lively acidity.  Food Pairings  Great with rich pastas or risotto with lobster or mussels.


GERMAN GEWURZTRAMINER RIESLING

Apples, spice, and slight minerality on the nose. Flavours of citrus, floral and honey linger on the palate. Pleasant acidity to balance sweetness. A triumph.  Food Pairings  Pair with sesame chicken salad and ginger lime dressing or stuffed pork tenderloins


ITALIAN PINOT GRIGIO

Opens with citrus, floral and pear notes. Hints of citrus and green apple on the finish. The palate is elevated with its perfect harmony of fruit and crisp acidity.  Food Pairings  Tastes great with grilled halibut, buttery shrimp, or a light crab salad.


ITALIAN VIOGNIER

Opens with a dramatic and intense floral bouquet enhanced by aromas of apricots and peach. Lush peach and honeysuckle on the palate balances a crisp acidity.  Food Pairings  Pairs well with grilled seafood, BBQ chicken or grilled pork.


SOUTH AFRICAN SAUVIGNON BLANC

Aromas of apple, lemon, and kiwi on the nose and hints of lemon and herbaceous flavours on the palate. Expect a zesty finish to this elegant wine.  Food Pairings  Enjoy with fish and chips or grilled shrimp and spring vegetables.


WINEMAKERS TRIO WHITE

This refined Pinot Grigio, Sauvignon Blanc, and Muscat blend exudes pretty floral aromas with hints of tropical fruit and lychee. Flavours on the palate include juicy pineapple, mango, peach, and lychee.  Food Pairings  Try with spicy Pad Thai, a summer salad or BBQ pork.


CHILEAN PINOT NOIR ROSÉ

Bursting with the aromas and flavours of strawberry jam, complimented by raspberries, rhubarb and floral notes. Juicy on the palate, it's exquisitely balanced with a luxuriously smooth mouthfeel.  Food Pairings  Sip on its own, or savour with planked salmon, grilled chicken or ripe Brie cheese.


CRU SELECT 16LT WINE KITS - RED

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ITALIAN AMARONE

This classic Italian style wine is packed with rich raspberry, blackberry and cassis flavours. Deep, dark, and inviting, the finish is long, lingering, and full of ripe tannins.


AUSTRALIAN CABERNET SAUVIGNON

Soft yet fruity, this Australian style Cab shows more complex varietal fruit flavours, including cherry and blackberry than its Old World counterpart.


AUSTRALIAN CABERNET SHIRAZ MERLOT

These three noble grapes, grown in Australia’s warm climate, have produced an elegant wine with aromas of leather and black pepper and intense jammy flavours of blackberries.


AUSTRALIAN SHIRAZ

Deep and dark in colour with a rich bouquet of fruit and a hint of cassis, this is the Shiraz that put Australian wines on the map. It will age into a velvety wine of pure elegance.


CALIFORNIA CABERNET SYRAH ZINFANDEL

This is a classic big, bold California red blend. It exudes pronounced flavours of black cherries and berries layered with toasted oak, vanilla, and rich notes of dark chocolate and coffee.


CALIFORNIA PINOT NOIR

This New World California style Pinot Noir features a bouquet of rich tobacco and ripe dark cherries. The, hint of oak and velvety tannins on the palate are a pleasant surprise.


ROSSO GRANDE

Deep ruby-garnet colour and spicy oak aroma and bursting with vibrant flavours of ripe berries and black cherries. This is classic, food-friendly Italian style red wine.


CHILEAN CABERNET MALBEC CARMENERE

Strong notes of green pepper, dark fruit, and leather define this rich dark wine. Smooth tannins grace the palate followed by blackberries and spice.


CHILEAN MALBEC

Aromas of crushed blackberries and vanilla follow through to a densely packed palate boasting chocolate and abundant oak tones. This wine showcases the Malbec grape at its best.


FRENCH MERLOT

Impressive aromas of farm fresh strawberries, violets, and vanilla framed with soft silky tannins. Powerful notes of ripe raspberries, cherries, and dark fruit on the palate. A true French classic wine.


ITALIAN NEBBIOLO

Made from the prized Nebbiolo grape, this wine features flavours of violet, cherries, and cocoa. Undertones of toasted oak, dark fruit and firm acidity dominate the long finish.


ITALIAN SANGIOVESE

This deep ruby red wine with aromas of tobacco, ripe plums and black cherries will remind you of Tuscany. The palate offers explosive notes of blackberries, prunes, and vanilla.


ITALIAN VALPOLA RIPASSA

An aroma reminiscent of farm fresh cherries backed by streaks of dark chocolate. Toasted oak on the palate helps it age into an Italian style wine of award winning potential.  Fermenting your wine on GenuWine Winery Dried Grape Skins will add deep hues, enhance the bouquet, and promote chewy tannins for a lingering finish.   Food Pairings  Enjoy with beef stroganoff or chicken with mushroom and onion gravy.










CRU SELECT 16LT - WHITES

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ARGENTINA TRIO (VIOGNIER CHARDONNAY RIESLING)

This modern New World white highlights the apricot and floral notes of Viognier, the minerality of Riesling, and the tropical aromas of Chardonnay.  Food Pairings  Serve with chicken and root vegetables or grilled fish, potato and mushrooms.


AUSTRALIAN CHARDONNAY

A classic style Chardonnay that is clean, crisp, and rich in varietal character with fruit flavours abound. It is golden-hued and slightly tart while flavours of vanilla and cloves tantalize the palate.  Food Pairings  Pair with buttery shrimp, poached salmon or cedar planked halibut.


AUSTRALIAN VIOGNIER PINOT GRIS

This popular Australian white blend is extremely aromatic, opening with apricots and pear notes and finishing on a refreshing fruit forward note.  Food Pairings  Serve with roasted turkey and dried fruit sauce or spicy fish cakes.


BELLA BIANCO

This modern and bold Italian style white blend is extraordinarily rich, with buttery aromas and flavours that are balanced by lush tropical fruit and full oak character.  Food Pairings  Enjoy with shellfish, baked ham or medium cheddar cheese.


GERMAN GEWURZTRAMINER

Spicy notes, typical of Gewürztraminer are complimented by aromas of roses, lychees and tropical fruit. Elderflowers bring out intense fruity characteristics.  Food Pairings  Enjoy with a chicken, almond and rice stirfry or pierogies.


GERMAN RIESLING GEWURZTRAMINER

The fresh, crisp flavours of Riesling combined with the exotic spiciness of Gewürztraminer produce a dry wine with immense character and a well-balanced finish.  Food Pairings  Try it with fried mackerel and cilantro sauce or pork chops and sticky rice.


ITALIAN PINOT GRIGIO

Made in an Italian style, the bouquet reveals bright citrus and green apple aromas with honeydew tones; an exquisite balance of citrus and acidity.  Food Pairings  Excellent with light seafood dishes such as garlic and lemon shrimp or fresh crab


NEW ZEALAND SAUVIGNON BLANC

This renowned New Zealand wine presents soft hues in the glass. It is crisp and light, with intense flavours of grapefruit peel, freshly cut grass, and light oak on the finish.  Food Pairings  Pairs well with fresh seafood such as oysters and scallops or goat cheese.



GRAND CRU INTERNATIONAL 12LT - RED $91.99 EACH

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Explore the world of wine in your own way.

These wines highlight the unique tastes of the most acclaimed wine styles of the old and new worlds. 5 Week Wine


ARGENTINA MALBEC SYRAH

Argentina’s best known and cherished red grape, Malbec, is blended with spicy Syrah to create a wine with pleasant toasty aromas and hints of cherry and dark fruit on the palate.  Fermenting your wine on GenuWine Winery Dried Grape Skins will add deep hues, enhance the bouquet, and promote chewy tannins for a lingering finish.   Food Pairings  Pair with honey garlic chicken wings or beef brisket.


AUSTRALIAN CABERNET SAUVIGNON

A classic Cabernet Sauvignon with a nose of blackcurrants, dark chocolate, and subtle toasty notes with hints of coffee and vanilla notes on the palate.  Fermenting your wine on GenuWine Winery Dried Grape Skins will add deep hues, enhance the bouquet, and promote chewy tannins for a lingering finish.   Food Pairings  Pairs well with meatloaf and mashed potatoes or prime rib au jus.


BRITISH COLUMBIA PINOT NOIR

As one would expect from a BC style Pinot Noir, this wine features aromas of black cherries and fresh strawberries. Silky tannins while subtle notes of pepper and spice round out the palate.  Food Pairings  Tastes great with Mexican enchiladas or Indian green lentil curry.


CALIFORNIA SYRAH

Raspberries and peppery spice blend in harmony to create an elegant flavor with soft, balanced tannins and a lingering, smooth finish. This is a California wine at its best.  Fermenting your wine on GenuWine Winery Dried Grape Skins will add deep hues, enhance the bouquet, and promote chewy tannins for a lingering finish.   Food Pairings  Try with teriyaki beef or Shanghai stirfry and cabbage.


CALIFORNIA ZINFANDEL

Zinfandel creates a wine with a luscious bouquet of ripe black cherry and delicate spices. The palate boasts a hint of toasted oak with well-rounded, berry fruit, and a long finish.  Fermenting your wine on GenuWine Winery Dried Grape Skins will add deep hues, enhance the bouquet, and promote chewy tannins for a lingering finish.   Food Pairings  Tastes great with Italian meatball subs or Chinese-style ribs.


CHILEAN CABERNET MERLOT

A robust bouquet of warm dark fruit and tobacco leads to elevated aromas of ripe black currants and cherries. Layers of coffee and dark plum notes unfold to reveal a traditional Chilean dry wine with supple tannins.  Fermenting your wine on GenuWine Winery Dried Grape Skins will add deep hues, enhance the bouquet, and promote chewy tannins for a lingering finish.   Food Pairings  Pairs well with Italian sausage and pasta or Spanish jambalaya.


CHILEAN MALBEC

Warm spice notes and aromas and flavours of ripe blackberry and blackcurrant. Chile is well known for these chewy, deep, rustic red wines with intense cherry flavours and blended oak undertones.  Fermenting your wine on GenuWine Winery Dried Grape Skins will add deep hues, enhance the bouquet, and promote chewy tannins for a lingering finish.   Food Pairings  Enjoy with chicken drumsticks and Asian BBQ sauce or Mexican fajitas.


ITALIAN NEBBIOLO

Luxurious flavours of dark plums and chocolate greet the nose, while hints of blackberries, toasted oak, and spices are found on the palate of this great Italian classic.  Fermenting your wine on GenuWine Winery Dried Grape Skins will add deep hues, enhance the bouquet, and promote chewy tannins for a lingering finish.   Food Pairings  Serve with Italian pastas such as gnocchi or wild mushroom and risotto.


ITALIAN SANGIOVESE

Perhaps Italy’s best loved grape from Tuscany, this wine is expressive on the palate with lively cherry fruit and a brisk acidity supported by ample smooth tannins with a deep and lingering finish.  Fermenting your wine on GenuWine Winery Dried Grape Skins will add deep hues, enhance the bouquet, and promote chewy tannins for a lingering finish.   Food Pairings  Try with Italian sausage and tortellini soup or ham and swiss stromboli.


NIAGARA PENNINSULA BACO NOIR (LIMITED RELEASE)

Abundant red fruit, spice, and sweet smoke notes on the nose draw you in. The full-bodied palate and signature long smoky finish are true to character for this unique Niagara variety.  Fermenting your wine on GenuWine Winery Dried Grape Skins will add deep hues, enhance the bouquet, and promote chewy tannins for a lingering finish.   Food Pairings  Pairs well with red meats of any kind including barbeque ribs, burgers and smoked


WASHINGTON STATE MERLOT

A cooler climate style Merlot from Washington, this wine features classic flavours of cassis and chocolate. It is dark and rich with complex notes of blackberries and velvety tannins.  Fermenting your wine on GenuWine Winery Dried Grape Skins will add deep hues, enhance the bouquet, and promote chewy tannins for a lingering finish.   Food Pairings  Great with Italian sausage pizza or Mediterranean lamb.





GRAND CRU INTERNATIONAL 12LT - WHITE $88.99 EACH

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Explore the world of wine in your own way.

These wines highlight the unique tastes of the most acclaimed wine styles of the old and new worlds. 5 Week Wine 


CALIFORNIA CHARDONNAY

Captivating flavours of green apple and tropical fruit enhance an upfront floral bouquet as is expected by the finest California Chardonnays. It will develop to reveal layers of ripe fruit and integrated oak.  Food Pairings  Serve with Bok-choy asparagus frittata or French chicken dijon.


CALIFORNIA MUSCAT

A luscious blend with flavours and aromas of peach, apricot, baked apple, and pear. This soft white crowd-pleasing California wine also has a hint of tropical fruit.  Food Pairings  Pairs best with desserts including chocolate cake and peach cobbler.


GERMAN GEWURZTRAMINER

Made in the style of one of Germany’s most renowned whites, this Gewürztraminer style is balanced and crisp with bold tropical fruits on the palate.  Food Pairings  Excellent with Vietnamese-style shrimp or Thai red curry chicken.


GERMAN MULLER THURGAU

Made from a quintessential German white grape variety, this wine features subtle fruit notes and a mild acidity. Its long and lasting finish will leave you wanting more.  Food Pairings  Try with German asparagus casserole or light vegetable dishes.


ITALIAN PINOT GRIGIO

An enticing deep apple and grapefruit bouquet with apple and citrus notes that follow through to the palate and linger with a dry finish. This Pinot Grigio is made in the true northern Italian style.  Food Pairings  Pairs well with Creole shrimp or Italian orzo risotto.


ONTARIO SAUVIGNON BLANC

Straw in colour with a refreshing grassy nose; bold herbal tones and fresh citrus flavours on the palate. This wine is as delightful as a cool Ontario Fall day, its finish both long and fruity.  Food Pairings  Great with mild Asian food including white fish or sushi.


SOUTH AFRICAN CHENIN BLANC

The fruity nose has hints of green apple and lemon with a subtle floral bouquet. On the palate, true to its South African origins, it is delightfully refreshing.  Food Pairings  Perfect with sushi or Italian fried and stuffed rice balls (Arancini di Riso).


CALIFORNIA WHITE ZINFANDEL (BLUSH)

This easy drinking, classically California style blush offers fresh floral notes on the nose and pleasing berry flavours with a soft, off-dry finish on the palate.  Food Pairings  Perfect with Atlantic lobster or grilled lemon halibut.


FRENCH ROSÉ

Made in the classic French rosé style, it is light bodied and pink in colour with spiced strawberry and crisp, citrus aromas. The palate features fresh strawberry flavours with a refreshing fruity finish.  Food Pairings  Try with Italian paninis or an Israeli cous cous salad.

ORCHARD BREEZIN 7.5LT FRUIT INFUSED WINE KITS

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AÇAÍ RASPBERRY RAPTURE - CABERNET SAUVIGNON

Acai, a small dark purple fruit that is so tasty, that you can hardly believe it is also good for you. This intense fruit combined with sweet, ripe raspberries create a powerhouse of a wine.


BLACKBERRY BLAST - MERLOT

Reward your passion for intense exotic flavours with this garnet-coloured red wine. Colourful tastes of juicy blackberries and ripe currants round out a truly flavourful experience to share with friends.


BLUEBERRY BLISS - SHIRAZ

Experience the exciting combination of freshly picked blueberries with a delicate touch of tannins and structure. This off-dry red wine is best enjoyed chilled on a warm summer day.


CRANBERRY CRAZE - CHIANTI

The crisp taste of fresh cranberries is harmoniously blended with fruity, velvety richness in this sweet, plum-red wine. The robust, yet elegant, sweet berry flavours make it a perfect backyard refresher.


PLUM PASSION

This elegant wine offers aromas of fresh, succulent red plums and floral notes on the nose. The palate is juicy and complex with hints of spice and floral notes coming through on the finish.  *Seasonal


POMEGRANATE WILBERRY WAVE - ZINFANDEL

This red wine brings together juicy and sweet flavours of wildberries and the rich and crisp notes of orchard fresh pomegranates. This delicious elixir is best enjoyed chilled.


VERY BLACK CHERRY - PINOT NOIR

This off dry ruby red wine presents succulent flavours of fresh ripe black cherries balanced by a subtle touch of tannins. Light and fruity, this thirst quencher is a great addition to any summer festivity.


SEVILLE ORANGE SANGRIA - ZINFANDEL

Fresh and sweet juicy flavours are balanced by the bitterness of the Seville Orange in this popular red wine. Bring out your creative side by adding your favourite chopped fruit.


GREEN APPLE DELIGHT - GEWÜRZTRAMINER

This popular, pale straw-coloured wine is intensely flavourful, reminiscent of a freshly cut crisp green apple. The pleasant soft acidity and luscious, fruity aroma make it refreshing on a hot summer day.


PEACH PERFECTION - CHARDONNAY

The luscious scent of ripe peaches explodes from this exceptionally crisp, flavourful wine. Pale straw in colour, this wine is a natural addition to a lazy afternoon or an evening barbecue.


STRAWBERRY SENSATION - RIESLING

This light refreshing wine offers the delightfully sweet aroma of fresh picked strawberries blended with a rich mélange of honey, tropical fruit and floral flavours. Try it chilled for added freshness!


TROPICAL LIME - PINOT GRIGIO

Fresh and zesty lime notes are perfectly balanced with the subtle flavour of coconut and citrus. One sip of this refreshing wine and you will be transported to a beach faraway!


ROCKIN RASPBERY ROSÉ - WHITE ZINFANDEL

This blush wine offers the succulent, mouth-watering flavours of sweet, ripe raspberries blended gracefully with a delectable refreshing rose.







CRU SELECT SPECIALTY (PORT, ICEWINE ETC)

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BLACK FOREST DESSERT WINE (PORT)

Bursting with rich aromas of red and dark cherry, this full-flavoured dessert wine style also has a hint of dark chocolate fused with plum and toasted oak on the nose.  *Seasonal


CABERNET FRANC DESSERT WINE (ICEWINE)

Your palate will be overcome with flavours of sweet and tart red berries and apricots. A lingering honey finish will have you craving more.


COFFEE DESSERT WINE (PORT)

Typical of medium roast coffee, aromas of toffee, burnt marshmallow, and chocolate will entice you and follow through to a palate which finishes with lingering notes of vanilla.  *Seasonal


PREMIUM DESSERT WINE (PORT)

Deep ruby-red premium dessert wine smolders with bold aromas and flavours of black cherries and blackberries. A perfect after-dinner delight.


RASPBERRY MOCHA DESSERT WINE (PORT)

Ruby red with aromas of dark chocolate and coffee blended with ripe juicy raspberry jam. Sweet on the palate with nuances of cocoa powder and coffee balance perfectly with hints of tangy acidity from the raspberry.  *Seasonal


TOASTED CARAMEL DESSERT WINE (PORT)

Intensely creamy and pleasantly sweet, this full-bodied dessert wine combines rich caramel aroma with the robust flavours of red fruit. The buttery caramel notes give this wine a roundness and texture on the palate that is perfectly balanced with rich toasted notes on the finish.  *Seasonal


VANILLA FIG DESSERT WINE (PORT)

Christmas in a glass! Dark berry and dried fruit aromas complemented by baking spices and vanilla bean. Very complex on the palate with dried fruit, vanilla flavours and spice notes coming through on the finish.  *Seasonal


RIESLING DESSERT WINE (ICEWINE)

Riesling's acidity adds the perfect balance to the intense sweetness. Sinfully delicious with intense apricots, apples, and pears on the nose, following through to tempting flavours of honey and lychee that linger on the palate.


VIDAL DESSERT WINE (ICEWINE)

This golden nectar is full of peach and tropical fruit with a perfectly balanced, honey-like sweetness. Ideal for after-dinner sipping.


NEW - SIGNATURE SERIES 14LT RED - W/ GRAPESKINS

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Amarone Style, Italy- with grape skins

Full bodied, tart cherry, raspberry hint of chocolate, spice and a long lingering finish.


  • Sweetness Dry 
  • Oak Medium 
  • Body Full 
  • Alcohol 14% 


Cabernet Sauvignon Merlot, France- with grape skins


Black current, plum, dark berries, subtle mineral notes and firm structure and tannins.


  • Sweetness Dry 
  • Oak Heavy 
  • Body Medium-Full 
  • Alcohol 13.5%


Cabernet Sauvignon, California w/ Grape Skins


Layers of dark berry fruit, notes of spice and vanilla with plush tannins, dry finish.


  • Sweetness Dry 
  • Oak Heavy 
  • Body Full 
  • Alcohol 14%


Merlot, California w/ Grape Skins


Dry with big fruit flavours, rich baking spices, purple floral notes and a chocolaty finish.


  • Sweetness Dry 
  • Oak Medium 
  • Body Full 
  • Alcohol 14% 


Nebbiolo, Italy w/ Grape Skins


Intense aromas, ripe cherry, hints of leather and anise, high acidity, strong tannins.


  • Sweetness Dry 
  • Oak Heavy 
  • Body Full 
  • Alcohol 14%  


Pinot Noir, New Zealand


Fruit driven with sweet strawberry and raspberry, subtle earthy notes and an elegant finish.


  • Sweetness Dry 
  • Oak Medium 
  • Body Medium 
  • Alcohol 13.5%


Toscana, Italy- with grape skins


Blackberry, black currant, hints of vanilla and spice with velvety tannins and a round finish.


  • Sweetness Dry 
  • Oak Heavy 
  • Body Full 
  • Alcohol 14% 


Zinfandel, California w/ Grape Skins


Aromatic, strawberry jam, ripe berries, with allspice and mocha on the finish.


  • Sweetness Dry 
  • Oak Light 
  • Body Full 
  • Alcohol 14%


Chardonnay, California


Yellow apple, lemon and pineapple with hints of peach and mineral notes, fresh and unoaked.


  • Sweetness Dry 
  • Oak None 
  • Body Medium-Full 
  • Alcohol 13.5%


Pinot Gris, Washington


Well balanced with green apple, lemon zest, pear, notes of honeysuckle and bright acidity.


  • Sweetness Dry 
  • Oak None 
  • Body Medium 
  • Alcohol 13% 


Sauvignon Blanc, New Zealand


Passion fruit, citrus zest, undertones of pink grapefruit and lemongrass with refreshing acidity.


  • Sweetness Dry 
  • Oak None 
  • Body Medium 
  • Alcohol 13% 



NEW - ESTATE SERIES 6 WEEK WINE KITS!

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WHITES


CALIFORNIA CHARDONNAY

Green apple, pear and apricot


  • Sweetness Dry 
  • Oak None 
  • Body Medium 
  • Alcohol 12.5%


GERMAN GEWURZTRAMINER

Floral with peach, lychee and honey


  • Sweetness Off-Dry 
  • Oak None 
  • Body Light-Medium 
  • Alcohol 11.5%

 


ITALIAN PINOT GRIGIO

Green apple, citrus and crisp acidity


  • Sweetness Dry 
  • Oak None 
  • Body Light-Medium 
  • Alcohol 12.5%


CALIFORNIA RIESLING

Apricot, mango, and high acidity


  • Sweetness Dry 
  • Oak None 
  • Body Light-Medium 
  • Alcohol 12.5%


CALIFORNIA SAUVIGNON BLANC

Citrus, peach and passion fruit


  • Sweetness Dry 
  • Oak None 
  • Body Light-Medium 
  • Alcohol 13%


AUSTRALIAN GEWURZTRAMINER RIESLING

Aromatic with lime, apple, honey and stonefruit


  • Sweetness Off-Dry 
  • Oak None 
  • Body Light-Medium 
  • Alcohol 12%


AUSTRALIAN GRENACHE ROSE

Red cherry, strawberry and refreshing acidity.


  • Sweetness Dry 
  • Oak None 
  • Body Medium 


REDS


ITALIAN AMARONE

Black cherry, plum and chocolate


  • Sweetness Dry 
  • Oak Medium 
  • Body Full 
  • Alcohol l3.5%


CALIFORNIA CABERNET MERLOT

Black cherry, tobacco and mint


  • Sweetness Dry 
  • Oak Medium 
  • Body Full 
  • Alcohol 13%


AUSTRALIAN CABERNET SAUVIGNON

Black currant, chocolate, bay leaf with toasted notes


  • Sweetness Dry 
  • Oak Medium 
  • Body Full 
  • Alcohol 13.5%


AUSTRALIAN  CABERNET SHIRAZ

Blackberry, pepper and leather and toast


  • Sweetness Dry 
  • Oak Heavy 
  • Body Full 
  • Alcohol 13.5%


CHILEAN CARMEMERE

Raspberry, red cherry and plum


  • Sweetness Dry 
  • Oak Medium 
  • Body Medium 
  • Alcohol 13.5% 


ARGENTINA MALBEC

Black Plum, clove and charred wood.


  • Sweetness Dry 
  • Oak Heavy 
  • Body Full 
  • Alcohol 13.5% 


CALIFORNIA MERLOT

Blackberry, fruitcake and coffee.


  • Sweetness Dry 
  • Oak Medium 
  • Body Medium 
  • Alcohol 13% 


CALIFORNIA MYSTIC

Smooth black cherry, vanilla and mocha


  • Sweetness Off-Dry 
  • Oak Medium 
  • Body Medium-Full 
  • Alcohol 13%


ITALIAN PRIMO ROSSO

Ripe, dark fruit flavours and subtle spice


  • Sweetness Dry 
  • Oak Medium 
  • Body Full 
  • Alcohol 13.5%


CHILEAN PINOT NOIR

Strawberry, raspberry with vegetal character


  • Sweetness Dry 
  • Oak Medium 
  • Body Medium 
  • Alcohol 13.5%


AUSTRALIAN SHIRAZ

Black currant, dark chocolate and meaty


  • Sweetness Dry 
  • Oak Medium 
  • Body Full 
  • Alcohol 13.5%


FRENCH VIEUX CHATEAU DU ROI

Red fruit, spice and leather notes


  • Sweetness Dry 
  • Oak Medium 
  • Body Medium-Full 
  • Alcohol 13%




NEW - ORIGINAL SERIES WINE KITS 8LT WINE KITS!

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Cabernet Sauvignon, Chile


Blackberry, black raspberry and cedar


  • Sweetness Dry 
  • Oak Medium 
  • Body Medium-Full 


Grenache Shiraz Mourvèdre, Australia


Black cherry, spice and blackberry


  • Sweetness Dry 
  • Oak Heavy 
  • Body Medium-Full 
  • Alcohol 13%


Malbec, Chile


Blackberry, black cherry and oak


  • Sweetness Dry 
  • Oak Medium 
  • Body Medium-Full 
  • Alcohol 13% 


Matador Red, Chile


Ripe berries, jammy spicy notes


  • Sweetness Dry 
  • Oak Heavy 
  • Body Medium-Full 
  • Alcohol 13%


Merlot, Chile


Blackberry, cherry and vanilla


  • Sweetness Dry 
  • Oak Medium 
  • Body Medium 
  • Alcohol 13% 


Pinot Noir, California


Raspberry, cherry and earthy notes


  • Sweetness Dry 
  • Oak Medium 
  • Body Light-Medium 
  • Alcohol 12.5%


Sangiovese, Italy


Sour cherry, strawberry, prune


  • Sweetness Dry 
  • Oak Light 
  • Body Medium 
  • Alcohol 13% 


Shiraz, California


Black cherry, leather and spice


  • Sweetness Dry 
  • Oak Medium 
  • Body Medium-Full 
  • Alcohol 13% 


Trilogy, California


Toasty black cherry and blackberry


  • Sweetness Dry 
  • Oak Medium 
  • Body Medium 
  • Alcohol 13% 


Valroza®, Italy

Raspberry, strawberry and plum


  • Sweetness Dry 
  • Oak Light 
  • Body Medium 
  • Alcohol 13%
  •  

Vieux Château du Roi, California


Red berries and plum


  • Sweetness Dry 
  • Oak Medium 
  • Body Medium 
  • Alcohol 13%


WHITES

Chardonnay, California


Green apple, pear and apricot


  • Sweetness Dry 
  • Oak None 
  • Body Medium 
  • Alcohol 12.5%

Gewürztraminer, California


Floral, apricot and pineapple


  • Sweetness Off-Dry 
  • Oak None 
  • Body Light-Medium 
  • Alcohol 12% 

Liebfraumilch Style, California


Citrus and peach


  • Sweetness Off-Dry 
  • Oak None 
  • Body Light-Medium 
  • Alcohol 11.5%

Moscato, California


Grapey, apple and citrus


  • Sweetness Medium Sweet 
  • Oak None 
  • Body Light-Medium 
  • Alcohol 8.7%

Pinot Grigio, Italy


Green apple, lemon and lime


  • Sweetness Dry 
  • Oak None 
  • Body Light-Medium 
  • Alcohol 12.5%

Riesling, Washington


Green apple, citrus and mineral notes


  • Sweetness Off-Dry 
  • Oak None 
  • Body Light 
  • Alcohol 12%

Sauvignon Blanc, Chile


Herbaceous, stone fruit and tropical fruit


  • Sweetness Dry 
  • Oak None 
  • Body Light-Medium

 

NEW - NIAGARA MIST FRUIT INFUSED WINE KITS

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BLACK CHERRY PINOT NOIR

You'll enjoy the characteristics of fresh red berries and luscious black cherries. Pair this fruit forward wine with a salmon topped salad for a culinary delight.


BLACKBERRY MERLOT

The intense fruit flavours and refreshing notes of blackberry dance on the palate. This slightly bold fruity wine will harmonize with the spicy flavours of beef empanadas and spicy meat pies.


BLUEBERRY POMEGRANATE WHITE MERLOT (BLUSH)

This hot, exotic new blush style combines the aromatics and flavours of red berry fruits with tangy Blueberry and tart Pomegranate. The resulting wine is an eruption of sweet and juicy flavours that will leave you speechless. Excellent on its own or with yogurt.


GREEN APPLE GEWURZTRAMINER

Green apple sweetness is balanced with a crisp finish making this wine exceptionally refreshing. This tangy beachside beverage is great with summer salads and seafoods.


MANGO STRAWBERRY MOSCATO

Fresh mango and sweet, sun ripened strawberries create a silky, refreshing and light-bodied blend.


ORCHARD CRISP

With its enticingly vibrant peach nose, gentle bite of tart acidity, and lingering apple finish, Orchard Crisp delivers crisp, fresh-from-the-orchard fruit from start to finish.


PEACH CHARDONNAY

A tasty combination of ripe, sweet fruit and smooth butteriness, this is a refreshing treat on a hot summer day. Enjoy this refreshing treat when pork chops with fruit chutney is on the menu.


RASPBERRY MERLOT

This smooth wine has invigorating fruit flavours of plump sun-ripened berries combined with natural blackberry character. A perfect sweet and velvety beverage for summer sipping with a grilled burger on the side.


RASPBERRY DRAGON FRUIT WHITE SHIRAZ (BLUSH)

Sweet dragon fruit with gentle splashes of tangy cool raspberries. Ignite the grill and sear some spicy shrimp skewers, or prepare some Thai green curry cuisine for a night of fire and ‘flare’.


STONE FRUIT SYRAH ROSÉ

Vibrant peach and tangy dried apricot aromas, with flavours of sweet, drip-down-your-chin-juicy plum & peach, accented with lightly tart apricot notes.   Loaded with ripe fruit flavours, this rosé really refreshes when lightly chilled. Excellent enjoyed on its own, or a perfect pairing for barbecue.


STRAWBERRY WHITE ZINFANDEL (BLUSH)

This refreshing fruit wine has an exquisite bouquet of fresh picked strawberries. This refreshing wine perfectly compliments a grilled chicken sandwich and a strawberry spinach salad.


TROPICAL FRUIT RIESLING

Bursting with aromas and flavours of juicy sweet pineapple, mango and kiwi, the subtle citrus notes create the perfect clean crisp finish. A delicious refresher any time with a tangy Asian salad or chicken stir-fry.


WHITE PEAR PINOT GRIGIO

Juicy sweet pears, a splash of lemon, and notes of custard and white flowers, dance and sing from first approach to the refreshing finish. Perfect alongside calabrese bread topped with pear and melted brie, or try with spicy Thai cuisine.





NEW - ON THE HOUSE 6LT WINE KITS!

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CALIFORNIA WHITE

A French Colombard style blend that shows rich straw colour and smooth fruit flavour. 


CHAMBLAISE

Featured grape style is Chardonnay. It produces a fresh, crisp dry wine with hints of apple and pear. 


GEWURZTRAMINER

Distinctive white wine with a bold, floral bouquet and spicy citrus fruit flavours.


LIEBFRAUMILCH

A popular German-style wine. Light and fruity with a delicate bouquet. Includes elderflowers.


CHARDONNAY

Clean, crisp and dry. Complex flinty taste is complimented by a delicate floral aroma. Includes premium oak.


PINOT GRIGIO

A refreshing, light-bodied white wine with flavours of citrus, green apple and honeydew melon. Enjoy as a sipping wine or serve with lighter meals including open-faced sandwiches, filet of sole, or cheeses such as Brie and Camembert, with water crackers.


RIESLING

Smooth, full bodied table wine with a soothing citrus bouquet. Snappy acid compliments many spicy foods.


SAUVIGNON BLANC

A dry, medium bodied delicate wine which is growing in popularity. Smooth and full flavoured with subtle grassy, herbal aromas. Includes toasted oak.


WHITE ZINFANDEL(BLUSH)

An extremely popular fruity flavoured, very light rosé style wine. Feature grape style is the California Zinfandel. Serve well chilled.


BERGAMAIS

A refreshing, lighter red wine with full fruit flavours of cherries and berries found in Gamay - the featured grape. Consume young and slightly chilled.


CABERNET SAUVIGNON

Deep ruby colour with a black currant and cedar nose. A full bodied wine having a tannic character when young. Capable of long ageing. Includes premium oak.


CALIFORNIA RED

A special red blend developed by our Winemaster to meet most of your entertaining needs. A light bodied dry wine for easy drinking.


MERLOT

An exceptional soft, low tannin wine. Smooth and rich in flavours of blackberry and black currant. Includes premium oak.


PINOT NOIR

Rich in complexity with a velvety finish full of spices and fruit. Hints of blackberry and strawberry.


SHIRAZ

A rich, dark red wine that has a strawberry bouquet. Flavours of plum and blackberry with firm tannins


VALROZA (VALPOLICELLA)

Full, rich fruit flavours are driven from this ruby red Italian styled wine. Dry, light to medium bodied.


VIEUX CHATEAU DU ROI

A robust, yet smooth wine with a bouquet of ripe berries and flavours of plum. This wine will age well.