RQ2026 pre order deadline is august 28th, 2025 ~ don't miss out & pre order now!

THE WINE BARIL

2042373936

  • Home
  • WINE KITS
  • RESTRICTED QUANTITIES2026
  • 54th anniversary specials
  • IN - STORE WINEMAKING
  • BEER KITS/CIDERS
  • STARTER KITS
  • EQUIPMENT
  • WHAT'S NEW
  • ADDITIVES
  • LIQUEURS/ESSENCES
  • WINEMAKING VIDEOS
  • ABOUT US
  • Shop
  • More
    • Home
    • WINE KITS
    • RESTRICTED QUANTITIES2026
    • 54th anniversary specials
    • IN - STORE WINEMAKING
    • BEER KITS/CIDERS
    • STARTER KITS
    • EQUIPMENT
    • WHAT'S NEW
    • ADDITIVES
    • LIQUEURS/ESSENCES
    • WINEMAKING VIDEOS
    • ABOUT US
    • Shop

2042373936

THE WINE BARIL
  • Home
  • WINE KITS
  • RESTRICTED QUANTITIES2026
  • 54th anniversary specials
  • IN - STORE WINEMAKING
  • BEER KITS/CIDERS
  • STARTER KITS
  • EQUIPMENT
  • WHAT'S NEW
  • ADDITIVES
  • LIQUEURS/ESSENCES
  • WINEMAKING VIDEOS
  • ABOUT US
  • Shop

RQ2026 & GLOBAL PASSPORT SERIES 2026

Take a Seat at The Vintner’s Table

Explore five exquisite wines from Spain, Italy and Chile crafted for endless gourmet possibilities. 

Accompanied by a Gourmet Cookbook designed to pair perfectly with each wine, this collection elevates your experience by illustrating how fine wine and food can harmoniously come together. Pour a glass, ignite your culinary passion, and let each sip spark your next culinary masterpiece.

    rq 2026 coming soon!

    OCTOBER 2025 RELEASE DATE

    NOVEMBER 2025 RELEASE DATE

    NOVEMBER 2025 RELEASE DATE

      

    Nebbiolo

    REGION: Italy| ALCOHOL: 14.0%

    Release Date: October 2025

    Tasting Notes:
    Tart cherry and raisin, with supple leather and a smoky undertone. Blackberry and plum add rustic depth to this wine of grit and grace.

    Oak: Heavy| Body: Full| Sweetness: Dry

    Food Pairings:
    Tajarin with Truffle Butter : Nebbiolo’s bold tannins and bright acidity

      

    Nebbiolo

    REGION: Italy| ALCOHOL: 14.0%

    Release Date: October 2025

    Tasting Notes:
    Tart cherry and raisin, with supple leather and a smoky undertone. Blackberry and plum add rustic depth to this wine of grit and grace.

    Oak: Heavy| Body: Full| Sweetness: Dry

    Food Pairings:
    Tajarin with Truffle Butter : Nebbiolo’s bold tannins and bright acidity embrace the silky richness of Tajarin, while its notes of cherry and earth echo the seductive allure of truffle butter-pure harmony in every bite.


    $175.00 each

    PURCHASE ANY 3 OR MORE & RECEIVE $10.00 OFF EACH






    NOVEMBER 2025 RELEASE DATE

    NOVEMBER 2025 RELEASE DATE

    NOVEMBER 2025 RELEASE DATE

      

    Zinfandel Cabernet

    REGION: Italy| ALCOHOL: 14.0%

    Release Date: November 2025

    Tasting Notes:
    A bold blend of black currant and dried fruit lifted by silky vanilla. Ripe plum and a hint of mocha round out the lush full-bodied finish

    Oak: Medium| Body: Full| Sweetness: Off Dry

    Food Pairings:
    Pici Cacio e Pepe : A humble dish with soul, Pici Cac

      

    Zinfandel Cabernet

    REGION: Italy| ALCOHOL: 14.0%

    Release Date: November 2025

    Tasting Notes:
    A bold blend of black currant and dried fruit lifted by silky vanilla. Ripe plum and a hint of mocha round out the lush full-bodied finish

    Oak: Medium| Body: Full| Sweetness: Off Dry

    Food Pairings:
    Pici Cacio e Pepe : A humble dish with soul, Pici Cacio e Pepe wraps you in warmth-made even more seductive by the bold embrace of Zinfandel-Cabernet, where deep fruit and spice linger like a love note on the tongue.


    $175.00 each

    PURCHASE ANY 3 OR MORE & RECEIVE $10.00 OFF EACH





    JANUARY 2026 RELEASE DATE

    NOVEMBER 2025 RELEASE DATE

    JANUARY 2026 RELEASE DATE

      

    MACABEO

    REGION: Spain| ALCOHOL: 12.5%

    Release Date: January 2026

    Tasting Notes:
    Pear and citrus shine upfront, lifted by soft white floral notes. A touch of grapefruit juice and stone fruit brings energy. and dimension to this vibrant, expressive white.

    Oak: Unoaked| Body: Light| Sweetness: Dry

    Food Pairings:
    Octopus al Fuego with Lemon & Ol

      

    MACABEO

    REGION: Spain| ALCOHOL: 12.5%

    Release Date: January 2026

    Tasting Notes:
    Pear and citrus shine upfront, lifted by soft white floral notes. A touch of grapefruit juice and stone fruit brings energy. and dimension to this vibrant, expressive white.

    Oak: Unoaked| Body: Light| Sweetness: Dry

    Food Pairings:
    Octopus al Fuego with Lemon & Olive Oil : Vibrant citrus from Macabeo meets smoky octopus in a graceful dance of floral and savoury notes, echoing the sun-soaked magic of the Spanish coast.

     

    $170.00 each

    PURCHASE ANY 3 OR MORE & RECEIVE $10.00 OFF EACH







     

    FEBRUARY 2026 RELEASE DATE

    FEBRUARY 2026 RELEASE DATE

    FEBRUARY 2026 RELEASE DATE

     

    Monastrell

    REGION: Spain| ALCOHOL: 13.5%

    Release Date: February 2026

    Tasting Notes:
    Muddled blackberry and ripe strawberry meet a dash of cracked pepper in this rich fruit forward red. Subtle cherry and jam notes give it a warm, rustic charm.

    Oak: Medium| Body: Medium| Sweetness: Dry

    Food Pairings:
    Lamb Caldereta: Monastrell’s velvety richnes

     

    Monastrell

    REGION: Spain| ALCOHOL: 13.5%

    Release Date: February 2026

    Tasting Notes:
    Muddled blackberry and ripe strawberry meet a dash of cracked pepper in this rich fruit forward red. Subtle cherry and jam notes give it a warm, rustic charm.

    Oak: Medium| Body: Medium| Sweetness: Dry

    Food Pairings:
    Lamb Caldereta: Monastrell’s velvety richness embraces the smoky lamb, its deep fruit and earthy notes weaving perfectly with the spiced Caldereta. A pairing that whispers of Spanish passion and indulgence.


    $175.00 each 

    PURCHASE ANY 3 OR MORE & RECEIVE $10.00 OFF EACH



     

     


      

    MARCH 2026 RELEASE DATE

    FEBRUARY 2026 RELEASE DATE

    FEBRUARY 2026 RELEASE DATE

     

    Carménère Malbee

    REGION: Chile| ALCOHOL: 14%

    Release Date: March 2026

    Tasting Notes:
    Deep plum and roasted pepper meet a core of licorice and cherry. Savoury and layered, with fine tanning and a whisper of leather that lingers on the finish.

    Oak: Heavy| Body: Full| Sweetness: Dry

    Food Pairings:
    Chilean Sea Bass with Avocado Salsa : Delicate s

     

    Carménère Malbee

    REGION: Chile| ALCOHOL: 14%

    Release Date: March 2026

    Tasting Notes:
    Deep plum and roasted pepper meet a core of licorice and cherry. Savoury and layered, with fine tanning and a whisper of leather that lingers on the finish.

    Oak: Heavy| Body: Full| Sweetness: Dry

    Food Pairings:
    Chilean Sea Bass with Avocado Salsa : Delicate sea bass, kissed with citrus and paired with velvety avocado salsa, meets its match in a Carménère Malbec of quiet intensity-layered, savoury, and lingering like a well-kept secret.


    $175.00 each 

    PURCHASE ANY 3 OR MORE & RECEIVE $10.00 OFF EACH



                

    DECEMBER 2025 RELEASE

    FEBRUARY 2026 RELEASE DATE

    DECEMBER 2025 RELEASE

      MALBEC BONARDA
    Mendoza, Argentina

    Dry  |  13%  |  Medium-Full  |  Medium- heavy

    Twin Peaks celebrates two of Argentina’s most iconic and widely planted grape varieties, Malbec and Bonarda that rise together in this blend like the two highest peaks of the Andes.

    A robust red with ripe blackberry, plum, and red currant. Velvety texture, lay

      MALBEC BONARDA
    Mendoza, Argentina

    Dry  |  13%  |  Medium-Full  |  Medium- heavy

    Twin Peaks celebrates two of Argentina’s most iconic and widely planted grape varieties, Malbec and Bonarda that rise together in this blend like the two highest peaks of the Andes.

    A robust red with ripe blackberry, plum, and red currant. Velvety texture, layered dark fruit, spice, and a long, balanced finish.


    $160.00 each 

    PURCHASE ANY 3 OR MORE & RECEIVE $10.00 OFF EACH


    JANUARY 2026 RELEASE

    FEBRUARY 2026 RELEASE

    FEBRUARY 2026 RELEASE

      SAUVIGNON BLANC CHARDONNAY
    Manchuela, Spain |  Maipo, Chile

    Dry  |  12.5%  |  Medium  |  Unoaked

    Alto Blanco reflects the high-altitude vineyards of Manchuela, Spain, and Maipo, Chile. Both mountain regions create a bright, white blend with balance, structure, and elegance.

    Zesty citrus, green apple, and tropical fruit shine in this vibra

      SAUVIGNON BLANC CHARDONNAY
    Manchuela, Spain |  Maipo, Chile

    Dry  |  12.5%  |  Medium  |  Unoaked

    Alto Blanco reflects the high-altitude vineyards of Manchuela, Spain, and Maipo, Chile. Both mountain regions create a bright, white blend with balance, structure, and elegance.

    Zesty citrus, green apple, and tropical fruit shine in this vibrant blend, with bright acidity, smooth texture, and a refined, refreshing finish.


    $160.00 EACH

    PURCHASE ANY 3 OR MORE & RECEIVE $10.00 OFF EACH

    FEBRUARY 2026 RELEASE

    FEBRUARY 2026 RELEASE

    FEBRUARY 2026 RELEASE

      CARMENÈRE SYRAH
    Maipo, Chile

    Dry  |  13%  |  Medium-Full  |  Medium- heavy

    Tinto Fuego  meaning “red fire,” reflects Chile’s sun-drenched days and cool Andean nights. This dramatic contrast in temperature brings vibrant acidity and deep, intense flavours.

    Rich and vibrant, with layered blackberry, plum, and blueberry, supported by smooth 

      CARMENÈRE SYRAH
    Maipo, Chile

    Dry  |  13%  |  Medium-Full  |  Medium- heavy

    Tinto Fuego  meaning “red fire,” reflects Chile’s sun-drenched days and cool Andean nights. This dramatic contrast in temperature brings vibrant acidity and deep, intense flavours.

    Rich and vibrant, with layered blackberry, plum, and blueberry, supported by smooth tannins, hints of spice, dark chocolate, and a long, earthy finish.


    $160.00 EACH

    PURCHASE ANY 3 OR MORE & RECEIVE $10.00 OFF EACH


    MARCH 2026 RELEASE

    FEBRUARY 2026 RELEASE

    MARCH 2026 RELEASE

      CABERNET MATARO MERLOT
    Riverland, Australia

    Dry  |  14%  |  Full  |  Heavy  |  With Grapes Skins

    Murray Red honors Australia’s mighty Murray River, that plays a crucial role in supporting Riverland vineyards. It irrigates, cools the dry climate, and enriches the fertile soils.

    Bold, expressive, yet structured, with ripe blackcurrant, plum

      CABERNET MATARO MERLOT
    Riverland, Australia

    Dry  |  14%  |  Full  |  Heavy  |  With Grapes Skins

    Murray Red honors Australia’s mighty Murray River, that plays a crucial role in supporting Riverland vineyards. It irrigates, cools the dry climate, and enriches the fertile soils.

    Bold, expressive, yet structured, with ripe blackcurrant, plum, and cherry, layered with spice, herbs, firm tannins, and a smooth, lingering finish.


    $170.00 EACH

    PURCHASE ANY 3 OR MORE & RECEIVE $10.00 OFF EACH


    Copyright © 2025 THE WINE BARIL - All Rights Reserved.

    • RESTRICTED QUANTITIES2026

    Powered by