Each wine in the RQ27 curated collection was inspired by an element of nature that defines that country:
These top-tier wines are crafted with the finest ingredients to reveal the distinctive terroir of their region of origin.

🇦🇺
Australia’s sun-scorched vineyards, heat isn’t a season – it’s a force of nature. It doesn’t relent, and neither does Ember. Long summers forge Pinot Noir and Shiraz into something bold, concentrated, and alive with intensity. Dark fruit, warm spice, a finish that holds like a coal long after the flame has pas
🇦🇺
Australia’s sun-scorched vineyards, heat isn’t a season – it’s a force of nature. It doesn’t relent, and neither does Ember. Long summers forge Pinot Noir and Shiraz into something bold, concentrated, and alive with intensity. Dark fruit, warm spice, a finish that holds like a coal long after the flame has passed. This is a wine that doesn’t just warm the glass, it stays with you.
REGION: Australia| ALCOHOL: 13.8%
Release Date: November 2026
Tasting Notes:
Ripe plum and strawberry on the nose,layered with warm spice and a whisper of cracked pepper. Medium-bodied on the palate with juicy fruit, soft tannins, and a long, deeply satisfying finish.
Oak: Medium| Body: Medium| Sweetness: Dry
Food Pairings:
Pinot Noir Shiraz is built for bold, comforting flavours. Try it with spiced lamb meatballs in a rich tomato sauce or a simple board of aged cheddar and fig preserves.
$175.00 each
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🇨🇦
In Niagara’s lake-cooled vineyards, cool air and shifting temperatures preserve what warmth would soften. The Great Lakes hold the cold long into spring and carry it through the vines all summer. Cabernet Franc finds its finest expression here, delicate in structure, precise in character, and shaped by airflow into
🇨🇦
In Niagara’s lake-cooled vineyards, cool air and shifting temperatures preserve what warmth would soften. The Great Lakes hold the cold long into spring and carry it through the vines all summer. Cabernet Franc finds its finest expression here, delicate in structure, precise in character, and shaped by airflow into something aromatic, fresh, and beautifully defined. Aria doesn’t demand your attention. It earns every note, quietly and elegantly, with every sip.
REGION: Canada| ALCOHOL: 13.5%
Release Date: January 2027
Tasting Notes:
Bright raspberry and black cherry on the nose with a delicate hint of vanilla. Medium-bodied and precise on the palate, with fresh acidity, gentle tannins, and a finish as cool and clear as the air that shaped it.
Oak: Medium| Body: Medium| Sweetness: Dry
Food Pairings:
Cabernet Franc finds its match in fresh, herb-forward cooking. Serve alongside herb-crusted pork chops with lemon-dressed green beans or a light pasta with olive oil and fresh herbs.
$175.00 each
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🇮🇹
Italy’s alpine valleys are carved by water – cool, precise, and shaped with quiet intention. That same force lives in every glass of Acqua. Pinot Grigio brings clean fruit and subtle texture; Sauvignon Blanc adds the lift and brightness of open air. Together they move like a stream in full flow: fluid
🇮🇹
Italy’s alpine valleys are carved by water – cool, precise, and shaped with quiet intention. That same force lives in every glass of Acqua. Pinot Grigio brings clean fruit and subtle texture; Sauvignon Blanc adds the lift and brightness of open air. Together they move like a stream in full flow: fluid, fresh, and alive in the glass. The kind of wine that doesn’t just refresh, it restores.
REGION: Italy| ALCOHOL: 12.8%
Release Date: February 2027
Tasting Notes:
Aromas of crisp green apple, fresh melon, and zesty citrus with a delicate mineral thread. Bright and clean on the palate with lively acidity and a smooth, flowing finish.
Oak: Unoaked| Body: Light| Sweetness: Dry
Food Pairings:
Pinot Grigio Sauvignon Blanc thrives alongside fresh, simple flavours. Serve with fresh caprese salad skewers or creamy goat cheese crostini with a drizzle of honey.
$175.00 each
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🇫🇷
France’s soils run deep, layered, complex, and rich with the quiet history of centuries of great winemaking. Cabernet Sauvignon draws structure and precision from that foundation; Merlot adds roundness and balance, softening without diminishing. Terre is a wine drawn from the earth itself, restrained wh
🇫🇷
France’s soils run deep, layered, complex, and rich with the quiet history of centuries of great winemaking. Cabernet Sauvignon draws structure and precision from that foundation; Merlot adds roundness and balance, softening without diminishing. Terre is a wine drawn from the earth itself, restrained where others are bold, precise where others are expressive, and grounded in a depth of place that only France can offer.
REGION: France| ALCOHOL: 13.4%
Release Date: March 2027
Tasting Notes:
Dark plum and ripe cherry on the nose, with a warm undercurrent of mocha and subtle oak. Medium-bodied and well-structured on the palate, with smooth tannins and a finish that settles deep and stays.
Oak: Medium| Body: Medium| Sweetness: Dry
Food Pairings:
Cabernet Sauvignon Merlot belongs at the heart of an unhurried meal. Serve alongside a classic French onion soup with a good crusty baguette or a slow-braised beef and mushroom ragù.
$175.00 each
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🇪🇸
From sunrise to sunset, Spain’s vineyards bask in a warmth that is relentless and abundant. Tempranillo thrives in it, building savoury depth and richness with every long, unhurried day. Bobal tempers that intensity, adding colour, freshness, and lift that keeps the wine balanced and alive. Together they produce
🇪🇸
From sunrise to sunset, Spain’s vineyards bask in a warmth that is relentless and abundant. Tempranillo thrives in it, building savoury depth and richness with every long, unhurried day. Bobal tempers that intensity, adding colour, freshness, and lift that keeps the wine balanced and alive. Together they produce Sol — warm, ripe, and radiating the effortless generosity that only a long Spanish summer can produce.
REGION: Spain| ALCOHOL: 14%
Release Date: April 2027
Tasting Notes:
Rich blackberry and ripe prune on the nose, warm with baking spice and a hint of toasted oak. Full-bodied and smooth on the palate, with balanced tannins and a finish that glows long after the last sip.
Oak: Medium| Body: Full| Sweetness: Dry
Food Pairings:
Tempranillo Bobal thrives alongside warm, rustic flavours. Try it with a hearty chickpea and chorizo stew or slow-roasted chicken thighs with smoked paprika.
$175.00 each
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THE WINE
Summit Red, a bold blend from Lodi, represents the peak of flavour where three varietals come together in harmony. Cabernet Sauvignon and Zinfandel bring a core of jammy blackberry, raspberry, and black cherry, layered with notes of fruit leather and subtle v
THE WINE
Summit Red, a bold blend from Lodi, represents the peak of flavour where three varietals come together in harmony. Cabernet Sauvignon and Zinfandel bring a core of jammy blackberry, raspberry, and black cherry, layered with notes of fruit leather and subtle vanilla. Smooth tannins carry through to a finish touched with baking spice and chocolate, while a splash of Sauvignon Blanc lifts the wine with fresh aromatics and bright acidity, creating a balanced and expressive climb to complexity.
THE REGION
Nestled between San Francisco and the Sierra Nevada, Lodi benefits from a Mediterranean climate shaped by warm days, cool nights, and coastal breezes. Mineral-rich soils and diverse microclimates support expressive Cabernet Sauvignon and Zinfandel, developing ripe, concentrated fruit and smooth structure, while Sauvignon Blanc retains fresh aromatics and vibrant acidity, adding lift and balance to blends.
$160.00 each
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THE WINE
Inspired by New Zealand’s dramatic glacier-carved fjords and valleys, Glacier White reflects the crisp, cool character that defines Sauvignon Blanc from Hawke’s Bay. This medium-bodied wine bursts with ripe tropical flavours of passionfruit, pear, and pineapple, ba
THE WINE
Inspired by New Zealand’s dramatic glacier-carved fjords and valleys, Glacier White reflects the crisp, cool character that defines Sauvignon Blanc from Hawke’s Bay. This medium-bodied wine bursts with ripe tropical flavours of passionfruit, pear, and pineapple, balanced by herbaceous notes and zesty citrus. Bright acidity carries through to a clean, refreshing finish with lively aromatics and vibrant freshness.
THE REGION
Inspired by New Zealand’s dramatic glacier-carved fjords and valleys, Glacier White reflects the crisp, cool character that defines Sauvignon Blanc from Hawke’s Bay. This medium-bodied wine bursts with ripe tropical flavours of passionfruit, pear, and pineapple, balanced by herbaceous notes and zesty citrus. Bright acidity carries through to a clean, refreshing finish with lively aromatics and vibrant freshnessInspired by New Zealand’s dramatic glacier-carved fjords and valleys, Glacier White reflects the crisp, cool character that defines Sauvignon Blanc from Hawke’s Bay. This medium-bodied wine bursts with ripe tropical flavours of passionfruit, pear, and pineapple, balanced by herbaceous notes and zesty citrus. Bright acidity carries through to a clean, refreshing finish with lively aromatics and vibrant freshness.
$160.00 EACH
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THE WINE
Sierra Red, inspired by California’s rugged Sierra Nevada landscapes, reflects strength, depth, and intensity in every sip. This Lodi blend of Petite Verdot and Petite Sirah is driven by dark fruit, blackberry, plum, fig, and blueberry while layered with sweet vanil
THE WINE
Sierra Red, inspired by California’s rugged Sierra Nevada landscapes, reflects strength, depth, and intensity in every sip. This Lodi blend of Petite Verdot and Petite Sirah is driven by dark fruit, blackberry, plum, fig, and blueberry while layered with sweet vanilla and subtle dark chocolate notes. Bold tannins provide structure, while medium acidity carries through to a smooth, lingering finish, capturing the power and character of its mountainous namesake.
THE REGION
With a long history rooted in agriculture and winemaking, Lodi is defined by sun-filled vineyard landscapes, cooling river influences, and fertile mineral-rich soils shaped by waterways flowing from the Sierra Nevada. Consistent warmth and evening cooling allow Petit Verdot and Petite Sirah to ripen fully, producing wines with intense dark fruit character, firm tannins, and layered complexity.
$160.00 EACH
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THE WINE
Volcanic Red is inspired by the ancient volcanic rock and limestone soils carried from the Andes into Chile’s Maipo Valley over centuries, creating ideal conditions for this bold blend of Cabernet Sauvignon, Carmenère, and Merlot. Full-bodied an
THE WINE
Volcanic Red is inspired by the ancient volcanic rock and limestone soils carried from the Andes into Chile’s Maipo Valley over centuries, creating ideal conditions for this bold blend of Cabernet Sauvignon, Carmenère, and Merlot. Full-bodied and rich, it layers cassis, black cherry, and plum with spicy, earthy notes and hints of sweet cocoa. Structured tannins and balanced acidity lead to a velvety mouthfeel and long, lingering finish, reflecting the depth and intensity of the region’s dramatic landscape.
THE REGION
Located south of Santiago and stretching toward the Andes, Maipo Valley is one of Chile’s most renowned wine regions. Its warm, dry Mediterranean climate and fertile clay-based soils create ideal conditions for Cabernet Sauvignon, Carmenère, and Merlot to develop ripe dark fruit flavours, rich structure, and smooth tannins, producing bold yet balanced red wines with depth and complexity.
$170.00 EACH
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